Picked up a new scale today...
#1
Posted 21 March 2015 - 03:59 PM
#2
Posted 21 March 2015 - 05:22 PM
#3
Posted 21 March 2015 - 07:15 PM
#4
Posted 21 March 2015 - 08:45 PM
I have 120# postage scale I picked up at surplus years ago, its awesome.
I also saved a gram balance from the trash at work. Measures grams to three decimal places up to about 2kg. Great for hops, salts, etc. It's amazing the shit they throw away there.
#5
Posted 21 March 2015 - 09:05 PM
#6
Posted 22 March 2015 - 02:29 AM
2 scales is almost required for this hobby.
#7
Posted 22 March 2015 - 04:01 AM
Sadly I am at 3 now. One for large amounts of grain, one for smaller amounts like specialty malts or hops and one for water additions. Sigh2 scales is almost required for this hobby.
#8
Posted 22 March 2015 - 04:08 AM
Sadly I am at 3 now. One for large amounts of grain, one for smaller amounts like specialty malts or hops and one for water additions. Sigh
actually I do as well I just realized. the large one you sent me is for base grain. I have a tiny digital one for hops/salts. and then a non-digital spring type for 1lb and less grain measurements.
Edited by Evil_Morty, 22 March 2015 - 04:08 AM.
#9
Posted 22 March 2015 - 06:38 AM
I have a small analog scale that I would use for very small grain additions like 1 ounce and maybe up to 4 ounces. But this new one shows pounds and ounces so I'm thinking that this scale will take the place of 2 older scales. I do have a very small digital jobbie that weighs in grams and ounces that I use for salt additions and also for hops.Sadly I am at 3 now. One for large amounts of grain, one for smaller amounts like specialty malts or hops and one for water additions. Sigh
#10
Posted 22 March 2015 - 02:40 PM
I picked up this unit for grain measurements: https://www.etekcity...uct/100075.html
It's not bad. I checked the calibration and it was about 0.1 percent off, which should be plenty good for measuring homebrew batches. It's inexpensive. It does have one bad feature in that it locks on a final reading and you can't add more mass to the bucket. So it gets some getting used to.
#11
Posted 22 March 2015 - 07:20 PM
#12
Posted 26 March 2015 - 02:25 PM
I have a 33 lb Escalli for the grain.
And a 0.5kg Harbor freight for hops and water profile powder additions.
I also have a RCBS precision grain balance for a different kind of powder that is totally incompatible with alcohol.
#13
Posted 26 March 2015 - 06:18 PM
#14
Posted 27 March 2015 - 11:35 AM
Just ask Dick Chenny
#15
Posted 29 March 2015 - 05:58 AM
An 11 pound scale is not big enough. You can't weight out grains in stages? 20 pounds of grain is 7 +7 + 6 = 20?
I do 5 gallon batches, an 11 pound scale would be usable. To date, I have never bought bulk grains, I weigh out everything at the LHBS.
#16
Posted 29 March 2015 - 09:11 AM
Yeah, my batches are small and I only make 5-gallons at a time so an 11-pound scale works just fine for me. If you made 10+ gallons at a time, it would still be usable but I could see it being less than convenient. This arrangement is actually really nice for me because I used to have to carefully balance a big stainless bowl on my old scale (see pic above) and now this new scale has a much bigger platform so I don't have to worry about things toppling over.An 11 pound scale is not big enough. You can't weight out grains in stages? 20 pounds of grain is 7 +7 + 6 = 20? I do 5 gallon batches, an 11 pound scale would be usable. To date, I have never bought bulk grains, I weigh out everything at the LHBS.
#17
Posted 30 March 2015 - 08:09 PM
I picked up this unit for grain measurements: https://www.etekcity...uct/100075.html
It's not bad. I checked the calibration and it was about 0.1 percent off, which should be plenty good for measuring homebrew batches. It's inexpensive. It does have one bad feature in that it locks on a final reading and you can't add more mass to the bucket. So it gets some getting used to.
I used to use one like that in my chest freezer to see how much was left in a keg.
#18
Posted 01 April 2015 - 04:43 AM
I have a 33 lb Escalli for the grain.
And a 0.5kg Harbor freight for hops and water profile powder additions.
I also have a RCBS precision grain balance for a different kind of powder that is totally incompatible with alcohol.
I have used my digital reloading scale for hops too. Actually, for small batch brewing, where relatively small variances in weight can translate to big impacts especially with high alpha hops, it has been a pretty good idea.
I think I have 5 digital scales around here. There is some overlap though.
#19
Posted 10 April 2015 - 02:27 PM
This is, of course, is in addition to a certain LARGER capacity digital scale that tells me numbers each AM that I don't want to know about.
#20
Posted 10 April 2015 - 09:26 PM
I have a few scales as well. For base grain and general use around the house is a 400# capacity to .1# readout with a tethered display. It isn't that accurate at less than a pound, as I found out when I was using it for specialty grains, and my beers were coming out a bit darker than expected.
I also have a small scale, I forgot the max capacity, but I only use it for up to 1.5# of grain.
Then I have the .001 ounce readout scale for hop additions, I also forgot the max capacity on that one because I rarely go above a couple ounces at a time for hops, though I do go up to 4 ounces when measuring out my green coffee beans for roasting.
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