I took my hefe and porter to my comp team meeting last night. I was fairly sure the hefe was going to knock it out of the park. Aroma is off. There's some unwanted phenols in there. Pouring a pint from the keg it's perfect. The cloves and bananas are balanced, the most balanced I've ever been able to get them. I think my beer gun may be contaminated. I bottled the porter, kolsch, and hefe all on the same night. You couldn't tell in the porter. I'm gonna take a bottle of each of the beers out of the fridge and let them warm up. If there's contamination I'll be able to tell.
The flavor was perfect on the hefe though. So it could just beginning to manifest itself.
I have to bottle some more on Saturday for war of the worts. So I'm gonna have to do a super deep cleaning of the beer gun and make sure everything is perfect. I'm also pulling my entries from one of the comps. I haven't paid for them yet at least.
Three freaking cases of beer contaminated. Sucks.