My wife came up with the name, I was drawing a blank. I don't think this really has a much of a style anyway. Came up with this while going through inventory and just trying to get rid of some things.
10gal.
OG 1.071
58% Red X
24% Rye Malt
17% Cherrywood Smoked Malt (Briess)
1% Pale Chocolate Malt 225L (Crisp)
Magnum @60 for 23IBU
Willamette @5 for 9IBU
Mashed @150 for 90min
S-04
Cl 64
Mg 4
So 11
Su 59
Ch 63
Mash Ph 5.3