Ya know, I've gotten to the point where I forget to check. Meaning I don't stress about it.
Usually I don't pay much attention. I have a cheapo Taylor in a thermowell. It lets me know when things start going since the temp goes up a few degrees this time of year. The AC can't quite handle it but 63df is OK with me.
Been having some icing issues on the AC since we have had a lot of rain this year. I wanted to run the dehumidifier in the basement but the daughter needed it to dry out their wet basement.
Got the dehumidifier back. I thought I had the icing issues done by wiring the fan and compressor separately. The compressor runs on temp demand, the fan can be full time or synced with the compressor. Last night I left the fan totally unplugged.............. Just checked and fermenting just under 72df. I've had a few batches of 1056 around that temp lately - guess I'll be OK.
I could do without winter but brewing around here is a lot easier for me then.