Brewers edge mash and boil
#1
Posted 25 November 2016 - 03:02 PM
#2
Posted 25 November 2016 - 03:03 PM
#3
Posted 25 November 2016 - 03:26 PM
#4
Posted 26 November 2016 - 05:59 AM
for some reason i don't see it on the william's website or I'm just blind.
#5
Posted 26 November 2016 - 06:12 AM
Looks like a Grainfather without a pump and recirculation.
so would that be bad? if it actually worked well at $300 that's pretty good.
it does say it has double wall construction (insulation?) so maybe the 120V can get the job done and minimal heating is needed during the mash.
Edited by Evil_Morty, 26 November 2016 - 06:30 AM.
#6
Posted 26 November 2016 - 06:57 AM
so would that be bad? if it actually worked well at $300 that's pretty good.
it does say it has double wall construction (insulation?) so maybe the 120V can get the job done and minimal heating is needed during the mash.
To me, and I will have to look into it more, it is just a 5g BIAB system. I am biased but I would not want 120v for this. If you can get the 240v for $300 then it would be a good way to start.
#7
Posted 26 November 2016 - 08:48 AM
That could be an advantage. Pumps and recirculation have always seemed like unnecessary complications, until you get to larger batch sizes, to me. Of course, it would make step mashes more difficult.Looks like a Grainfather without a pump and recirculation.
Edited by Brauer, 26 November 2016 - 08:51 AM.
#8
Posted 26 November 2016 - 10:52 AM
That could be an advantage. Pumps and recirculation have always seemed like unnecessary complications, until you get to larger batch sizes, to me. Of course, it would make step mashes more difficult.
True, but I like over complicated stuff
#9
Posted 26 November 2016 - 05:42 PM
I'm definitely in the other camp.True, but I like over complicated stuff
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