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#1 BlKtRe

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Posted 14 June 2017 - 09:38 AM

Upscaling for a third time my Altbier at one of the local breweries here. Always fun and exciting to brew 15bll of your beer. Technically it's the pub's beer since they are selling it. But you get the gist. 


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#2 ER Pemberton

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Posted 14 June 2017 - 09:44 AM

Upscaling for a third time my Altbier at one of the local breweries here. Always fun and exciting to brew 15bll of your beer. Technically it's the pub's beer since they are selling it. But you get the grist.

That's cool. Is it just that they want to have that beer on hand or did you win a contest or something? I know that a number of our members here have been able to brew their beer on a commercial system... really cool. Cheers.

#3 BlKtRe

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Posted 14 June 2017 - 09:48 AM

That's cool. Is it just that they want to have that beer on hand or did you win a contest or something? I know that a number of our members here have been able to brew their beer on a commercial system... really cool. Cheers.

 

No contest. They have been drinking my homebrew for years and asked me to upscale. After the first time, I thought it would never happen again. This will be the third time just because they like it I suppose. 


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#4 Steppedonapoptop

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Posted 14 June 2017 - 10:17 AM

I've never been invited to anything "up-scale," I'm more of a pond guy :)

Congrats!
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#5 ER Pemberton

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Posted 14 June 2017 - 10:45 AM

So do THEY brew it or do YOU brew it? Do you get any props like they call it ANDY'S ALT or any of that? Do they KNOW the recipe or do you keep it a secret? What if they start brewing it year-round and make zillions of dollars off of it and you're left out in the cold eating wet cigarette butts? Hypothetical of course. :D

#6 djinkc

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Posted 14 June 2017 - 12:05 PM

What do they call it there?


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#7 BlKtRe

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Posted 14 June 2017 - 12:24 PM

So do THEY brew it or do YOU brew it? Do you get any props like they call it ANDY'S ALT or any of that? Do they KNOW the recipe or do you keep it a secret? What if they start brewing it year-round and make zillions of dollars off of it and you're left out in the cold eating wet cigarette butts? Hypothetical of course. :D

 

 

What do they call it there?

I get to help brew it on their system. 

 

It's called FireHouse Altbier, how unique! :)


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#8 Evil_Morty

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Posted 14 June 2017 - 12:41 PM

that's pretty cool.  you should be proud :cheers:


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#9 BlKtRe

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Posted 14 June 2017 - 12:58 PM

that's pretty cool.  you should be proud :cheers:

 

Thanks, of course, you always hope it turns out well. 


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#10 realbeerguy

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Posted 14 June 2017 - 04:56 PM

:frank:


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