2586 replies to this topic

[positiveContact]

drez chinook/citra/simcoe made with 1450 in all of it's hazy (but not too hazy!) glory

 

[positiveContact]

check out how much clearer pour number 2 is.  I must have disturbed the hops!

 

[neddles]

Looks great. I'll bet both were delicious.

[positiveContact]

they are indeed.  not a huge taste diff despite the hop haze in the first one.  this is a beer that really showcases the high quality pils malt and the nice refreshing hops flavor/aroma.

[HVB]

Nice Morty! I have my version on tap with Conan, good but 1450 is still my preferred option. I have a mosaic/amarillo session with 1450 getting kegged next week.

[positiveContact]

Nice Morty! I have my version on tap with Conan, good but 1450 is still my preferred option. I have a mosaic/amarillo session with 1450 getting kegged next week.

 

is it def confirmed that conan is alchemist yeast or is that still a little fuzzy?

[HVB]

is it def confirmed that conan is alchemist yeast or is that still a little fuzzy?

Well known that it is. Kimich has openly talked about it.

[positiveContact]

Well known that it is. Kimich has openly talked about it.

 

I obviously haven't followed the situation closely.  it came up when I was chatting about alchemist beers with someone the other day and I wasn't 100% sure if it was the same stuff.  at some point maybe I'll see if I can make a HT clone not b/c it's my absolute favoriteist beer but b/c it is a very good beer and it would be cool if people that like it could tell the difference

[HVB]

*sniffle* mine just kicked.

[positiveContact]

if kegs never kicked you'd never get to try something new

[Big Nake]

A hoppy blonde ale that I put on tap last night. No, the clarity is not there yet but hopefully soon...

[djinkc]

Kicked the keg - APA and first pour of an Am Wheat.

 

 

wiped some condensation off

 

Edited by djinkc, 21 March 2017 - 03:15 PM.

[Poptop]

Great head is great head

[neddles]

Yeah, those are some nice looking beers.

[positiveContact]

indeed!  obvious which beer is the wheat one

[LeftyMPfrmDE]

Just a SMaSH of Briess Brewer's Malt and Cluster Hops, about 30 IBU.  fermented with WLP833- it was in the lager box for 5 weeks. Its not quite fully carbed,  Simple and tasty. 5.25%. 

 

Edited by LeftyMPfrmDE, 23 March 2017 - 06:34 AM.

[HVB]

After this one not sure I will bother with whirlpool hops again. Added them instead right to the fermentor as I was chilling. Mosaic / Amarillo New England session ale.

[neddles]

Mosaic and Amarillo are heavenly together.

 

ETA: what yeast this time?

Edited by neddles, 25 March 2017 - 02:15 PM.

[Big Nake]

Signature Ale...

[HVB]

Mosaic and Amarillo are heavenly together.

ETA: what yeast this time?

1450. I find it works great in these.