44 replies to this topic

[Big Nake]

My wife is going to a concert with her friends on Saturday so I'm making a beer that I envisioned in my sleep. Seriously, I did. I have Wyeast 2005 Mexican Lager yeast running at the moment and I envisioned a sort of "Autumn Lager".Otoño Lager7 lbs Best Malz Pilsner2 lbs Best Malz Munich 10°L5 ounces CaraBohemian (71 to 78L)1 ounce Spalt 3.2% as a FWH1 ounce Mt. Hood 5.5% for 60 minsWyeast 2005 Mexican Lager yeastOG: 1.053, FG: 1.012, SRM: 7, IBU: 30, ABV: 5.2%100% filtered tap water with a balanced profile, 60-minute single infusion mash at 150°. It should be a pale amber color with decent bitterness but a smooth finish. I haven't used this CaraBohemian before so looking forward to trying it. A late-Saturday-afternoon-into-early-evening brewday. What's everybody else brewing this weekend!? Cheers Peeps.

[Poptop]

Sounds nice.  I'm taking a Saison from first to second.  No brewing unfortunately.  But I do have 10 pounds of Kolsch grain seeking some attention.

[realbeerguy]

Lets see.........100dF tomorrow, 115dF heat index.    Uh, no.   But I am running the beertruck at the Boiled Peanut festival Saturday.

[johnpreuss]

I brewed a pils last night, kegged a pale ale and racked a pale ale to secondary chill and get gelled.  All of this after dinner last night. 

[Poptop]

That sounds like fricken fun.  Hot but fun. 

[denny]

I brewed yesterday.  Version 1 of what I';m calling an "American Mild".  I'm guessing that it will take 3-6 brews to really nail down the recipe.

[chadm75]

Oatmeal Brown Ale tomorrow night to be ready for college football season!  It's only going to be 99° here!  Perfect brewing weather...

 

11.5 lbs 2-Row

1 lb Flaked Oats

12 ounces Victory Malt

12 ounces Crystal 80

12 ounces Chocolate

4 ounces Roasted Barley

 

.85 oz Northern Brewer (60 mins)

1 oz Willamette (15 mins)

1 oz US Goldings (5 mins)

 

WYeast 1272 American Ale II

 

OG: 1.057  FG: 1.014  SRM: 26  IBU: 37  ABV: 5.5

Edited by chadm75, 22 August 2014 - 08:10 AM.

[SchwanzBrewer]

If my AC gets installed on Saturday I'll brew the IIPA in the recipe forum on Sunday.

[MyaCullen]

I brewed yesterday.  Version 1 of what I';m calling an "American Mild".  I'm guessing that it will take 3-6 brews to really nail down the recipe.

very interested in concept, keep us apprised please

[MyaCullen]

may take a crack at a big stout or porter haven't decided which yet, all I know is big, dark, and heavy, most likely bourbon involved 

[HVB]

I brewed yesterday.  Version 1 of what I';m calling an "American Mild".  I'm guessing that it will take 3-6 brews to really nail down the recipe.

I have the yeast ready to do a more traditional mild.  I only hope now I find time.

[passlaku]

I brewed yesterday.  Version 1 of what I';m calling an "American Mild".  I'm guessing that it will take 3-6 brews to really nail down the recipe.

Recipe please...

[HVB]

Recipe please...

I would take a look here

 

https://www.experime...ewing-new-style

[denny]

very interested in concept, keep us apprised please

 

Will do.  I'm also blogging about it at experimentalbrew.com .

I would take a look here

 

https://www.experime...ewing-new-style

 

And keep in mind that this is only version one of what I expect to be 3-6 test batches before I settle on a recipe.

[HVB]

Will do.  I'm also blogging about it at experimentalbrew.com .

 

And keep in mind that this is only version one of what I expect to be 3-6 test batches before I settle on a recipe.

I bet the final has mash hops

[johnpreuss]

Will do.  I'm also blogging about it at experimentalbrew.com .

 

And keep in mind that this is only version one of what I expect to be 3-6 test batches before I settle on a recipe.

Keep us posted on how this goes.  I'm very interested.  All hop additions in the last 20 min should be interesting.

[HVB]

Keep us posted on how this goes.  I'm very interested.  All hop additions in the last 20 min should be interesting.

I did something simialr to a beer I have on tap now.  I mash hopped ( ) and then did not add any hops till 10 minutes left in the boil.  Came out very nice I feel.

[macbrak]

kegged up some pale ale a brewed a couple weeks ago and cleaned out a bunch of kegs but no brewing for me. A little QA testing first thing this morning was fun.

[denny]

I bet the final has mash hops

 

You'd lose that bet! 

[MyaCullen]

You'd lose that bet! 

can I trouble you for a link to your BVIP?