Dark crystal suggestions please
#1
Posted 28 September 2014 - 05:28 AM
#2
Posted 28 September 2014 - 05:51 AM
#3
Posted 28 September 2014 - 05:54 AM
#4
Posted 28 September 2014 - 05:55 AM
It would be an amber. But--do what ya feel like IMHO.So an APA IS NOT OUT OF THE QUESTION?
#5
Posted 28 September 2014 - 06:00 AM
#6
Posted 28 September 2014 - 06:01 AM
#7
Posted 28 September 2014 - 07:34 AM
So an APA IS NOT OUT OF THE QUESTION?
Also depends on what yeast you have on hand.
#8
Posted 28 September 2014 - 07:43 AM
Matt, you are so right Brother.Why won't you brew what was intended? I'm assuming something similar to Tater Ridge. I just used that very same English dark crystal in a sweet potato beer last weekend. Your thread inspired me.
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