I stopped brewing about five years ago. Now that we've moved into the new house, I'll have space to do it again. Also, now that fall is approaching, my summer job will be slowing down as well, and I might even have time to brew again.
I still have most of my old equipment. Most notably, I'm lacking a mash tun. FYI, I'm a batch sparger.
I had several cooler models with stainless braids in the past that worked well. Though honestly, I'm now a little leery of using a plastic that is not absolutely known for certain to be approved for use with liquids at mash temps.
I really liked the idea of this Mash Hawk that was out a few years ago, though I'm not certain if you can still purchase those.
So, then I guess that leaves a stainless pot. I'm okay with the design of that, but I don't plan on building a HERMS or RIMS, so I'm thinking maintaining temps on a pot out in the open using a burner would really not be a fun experience.
So, what's out there?