I kegged My Stout this past week, after 4 months on the Heavy Oak Spiral and it is Outstanding,and not too Oaky at all.
Also, kegged a very tasty Cream ale, made with all Mt.Hood hops.- delicious.
I made a light blonde style ale with the last of my Nelson Sauvin hops, this past week.
And yesterday , i made the starter for my First lager. Either tomorrow or Weds. WLP 830 (two viles to the starter). Going to go with Ken's red lager for a first lager. Got Hallertau hops ready...Now to figure out my water profile....and dial in the Lagering fridge..